PreviousSection IndexNext

Resource Extraction Upgrades
 
 

Cultivate new cultures of rye

Due to the development of seafaring in XVII-XVIII centuries, new types of cultures like potatoes were introduced in the countries of the Old World that yielded better harvests and improved food allowance of people. As a result, such an important sphere of warfare as military supplies was significantly improved.

Location: Academy
Action: Cultivating new cultures of rye allows Peasants to harvest food 15% faster. After accomplishing this research Peasants will procure food 15% faster, this increasing food procurement.